Workshop 1 Employment
Does the cost of foreign workers affect the wages of local agricultural workers? Evidence from Israel
Yuval Rittberg, Ayal Kimhi
How many farmers are really there in India? A critical assessment of nationally representative data
Sudha Narayanan, Shree Saha
Agriculture and Rural Labour Markets in India: Evidence from a Village Resurvey in Rural Karnataka
B. Satheesha
An examination of labour time-use on spring calving dairy farms in Ireland
Conor Hogan, Jim Kinsella, Bernadette O’Brien, Monica Gorman, Marion Beecher
Innovative Technology in the Agricultural Sectors: Opportunities for green jobs or exacerbation of rural youth unemployment?
Jeongha Kim
Agroecology’s contribution to job creation in sub-Saharan Africa: Does more work mean more job? Data from Senegal
Esther Laske
Contemporary issues in farm work on smallholder family farms in Uganda: implications on workers’ technical efficiency and agricultural advisory service needs
Margaret Najjingo Mangheni
Agricultural labor in global value chains: a bibliometric review from Web of Science
Mariana Augusta de Souza, Priscila Duarte Malanski, Benoît Dedieu, Sandra Mara de Alencar
Schiavi
Workshop 2 Health and work in agricultural activity
Multidisciplinary approach ergonomics and law: a resource to improve the design of agricultural equipment and to reduce the risks of pesticide exposure
Marion Albert, Alexandre Charbonneau, Alain Garrigou
Work Safety Culture of Latinx Child Farmworkers in North Carolina, USA
Thomas A. Arcury, Sara A. Quandt, Taylor J. Arnold, Haiying Chen, Joanne C. Sandberg, Gregory D. Kearney, Stephanie S. Daniel
Hierarchy of general principles of prevention: an analytical framework for linking occupational health and technical choice in agriculture
Catherine Laurent
The distribution of physical effort across gender: Evidence from agricultural households in Malawi
Jed Friedman, Isis Gaddis, Talip Kilic, Antonio Martuscelli, Amparo Palacios-Lopez, Alberto Zezzab
Empirical evidence on factors influencing farmers’ administrative burden: A structural equation modeling approach
Christian Ritzela, Gabriele Mack, Marco Portmann, Katja Heitkämper and Nadja El Benni
Agricultural wastes used to address health hazards: Banana peels turned adsorbent for Heavy metal removal from irrigation waters along Nakivubo channel in Kampala, Uganda
Edgar Tumwesigye, John Wassw, Betty Naziriwo
How to transform pesticides exposure of agricultural workers ?: Towards a prevention process centered on developing the leeway of people at work
Fabienne Goutille, Alain Garrigou
Working load in organic egg production with mobile chicken coops
Elisabeth Quendler, Katharina Trieb, Sophie Schaffernicht, Alfred Nimmerichter
Wellbeing and societal alienation among farmers: the case of Flanders, Belgium
Sanders Arthur, Charlotte Prové, Jeroen Adam, Lies Messely
Workshop 3 Rural Development
Support the emancipation of autonomy to get out of the difficulty in agriculture?
Xavier Coquil, Eline Rolland, Jean-Yves Pailleux
How to use service-driven business model for the benefits of ageing rural community
Zivile Gedminaite-Raudone, Dalia Vidickiene, Rita Vilke
Institutional determinants of rural youth transitions: insights from a long-term analysis in Senegal and Zambia
Pierre Girard
Peasant agroecological farms: drivers of rural development through generational renewal, employment, and social connections. The case of Terre de Liens farms in France.
Alice Martin-Prével, Véronique Rioufol, Thibaud Rochette, Silvia Sivini, Annamaria Vitale
Transitions among family-based agricultural contractors in Argentina: labor, pluriactivity and rural development
Guillermo Neiman, Mariela Blanco, Melina Neiman
Cultivation of Stone-fruits in Uttarakhand: Market Accessibility of Farmers and Monopsonist Behaviour of Intermediaries
Taniya Sah
The role of farm diversification and peasant habitus for farm resilience in mountain areas: the case of the Ötztal valley, Austria
Rike Stotten
Tourism on or off-farms: two different activities for a single work?
Caroline Tafani
Workshop 4 Gender issues in Agriculture
Rural women’s empowerment at the global level: From rural grassroots women movements to the institutionalisation of
women’s empowerment for the benefit of the agriculture industry development
Catherine Albertini
Gender impacts on perceptions of careers in dairy farming
Marion Beecher, Monica Gorman
Farm Businesswomen’s Aspirations for Leadership: A Case Study of the Agricultural Sector in Queensland, Australia
Susan Ressia, Glenda Strachan, Mary Rogers, Kim Ball, Ruth McPhail
Involvement of women farmers in theagro-ecological transition and transformation of their work: Chronicle of the Women group 44
Emilie Serpossian, Xavier Coquil, Alexis Annes
No Country for Young Women Farmers: Findings from case studies in two Indian states
Sudha Narayanan, Sharada Srinivasan
Agribusiness' social responsibility: does gender matter?
Rita Vilkė, Živilė Gedminaitė-Raudonė, Dalia Vidickienė
Workshop 5 Wage-earners
Neither corporate, nor family: the Indian “patronal” farm
Claire Aubron, Sébastien Bainville, Olivier Philippon, Bruno Dorin
Setting the price of labour: social determinants of agricultural labour wages in post-socialist areas
Pierre Deffontaines
A study of Human Resource Management practices on Irish dairy farms
Thomas Lawton, Monica Gorman, Jim Kinsella, Anne Markey, Marion Beecher
Modeling the links between evolutions in employees’ career and changes on livestock farms: evidence from permanent employees on dairy farms in Auvergne, France
Priscila Duarte Malanski, Stéphane Ingrand, Nathalie Hostiou
What is important for attracting and retaining farm employees? Evidence from the Australian orchard industry
Michael Santhanam-Martin, Roger Wilkinson, Lisa Cowan
Rural labor market: an analysis for workers in agricultural and non-agricultural activities
Gabriela Gomes Mantovani, André Ricardo Bechlin, Jefferson Andronio Ramundo Staduto
How public policies and social capital secure professional insertion and livelihoods? Insights from the Haitian migrant community involved in the agricultural sector in Guadeloupe
Sandrine Fréguin-Gresh, Valérie Angeon
Obtaining "necessary" agricultural foreign labour: obvious paradoxes of bordering in pandemic times
Emmanuelle Hellio, Béatrice Mesini
Nuancing narratives on labour market effects of Large-Scale Agricultural Investments in sub-Saharan Africa: evidence from Kenya, Mozambique and Madagascar
Mercandalli S., Burnod P., Reys A., Anseeuw W., Giger M., Kiteme B., Ravelo A.
Changing patterns and dynamics of agricultural labour markets in India: Insights from Cotton Farming in Gujarat and Punjab
Singh Sukhpal
Worshop 6 Forms of work organisation in farms
Application of Lean techniques to dairy farming
Marion Beecher, Conor Hogan, John Paul Murphy
Working conditions in large French dairy farm: differences and similarities between working groups
Emmanuel Béguin, Nathalie Hostiou, Jocelyn Fagon, Anne-Lise Jacquot , Sophie Chauvat, Sophie Madelrieux
Benchmarks on work organization and key practices in grazing systems
Sophie Chauvat, Romain Dieulot, Jean-Marie Lusson, Jean-Yves Pailleux, Xavier Coquil
Taking work into account in the production of benchmarks in organic livestock farming
Sylvie Cournut, Sophie Chauvat
Work organization as a barrier to crop‒livestock integration practices: A case study in Guadeloupe
Audrey Fanchone, Gisèle Alexandre, Nathalie Hostiou
Work organization and integrated management of animal health: What connections do they have?
Vinciane Gotti, Claire Manoli, Benoît Dedieu
Work organisation in professional beekeeping and consequences of queen management practices
Coline Kouchner, Sophie Chauvat, Cécile Ferrus, Benjamin Basso, Marie Mior, Alicia Teston, Virginie Britten, Hélène Frey, Damien Decante, Estelle Feschet-Delestra, Tommy Gerez, Riffard, Yves Le Conte, Axel Decourtye, Marc Tchamitchian
Do farmers groups support quality of work life? A framework for analyzing group farming in France
Hélène Brives, Sylvie Cournut, Caroline Mazaud, Marie Taverne, Amandine Colin de Verdiere, Eva Garnier
The social sustainability approach as a systemic framework for analyzing work organization in livestock farms
Sylvie Cournut, Claire Balay
Measuring farmers` costs of administrative burdens due to crosscompliance obligations
Nadja El Benni, Christian Ritzel, Katja Heitkämper, Christina Umstätter, Gabriele Mack
A participatory modelling approach to foster the co-construction of the collective work organization in the mixed crop-livestock farm “Domaine du Possible” in Arles, France
Delphine Laurant, Didier Bazile, Christophe Le Page
A style of farm work, intensive and collective, conducive for the agroecological transition
Véronique Lucas, Pierre Gasselin
Connecting global value chains to work organization in farms: theoretical insights and evidence from coffee farms in South Brazil
Priscila Duarte Malanski, Sandra Schiavi, Benoît Dedieu
Application of the Work Assessment Method (WAM) on Australian dairy farms: implications for future research
M. Santhanam-Martin, R. Nettle, J. Majo, E. Beguin, J. Fagon, P. Bridge
The rise of A-to-Z farm outsourcing in France: a marker of contemporary changes in agricultural labor organization
Geneviève Nguyen, François Purseigle, Julien Brailly
Work organization and its economic efficiency in oasis crop-livestock farms
Mohamed Taher Sraïri, Khaoula Bentahar
Outsourcing of Agricultural work in India: Emerging trends and implications for decent work and employment (A case study)
Sukhpal Singh
WS7 Farming models and professional identities
The use of work horses on vineyard estates: linking traditional methods to innovative and collaborative forms of work
Clémence Bénézet, Laure Hossard, Serge Leblanc, Mireille Navarrete
Return to input-consuming agriculture: the development of autonomy in question
Xavier Coquil, Jean-Yves Pailleux
Beyond income: what factors contribute to farmer’s job satisfaction. Empirical study
Soazig Di Bianco, Maha Ben Jaballah
Pastoralism, agroecology and work: frugal agro-pastoral systems of the Limousine Mountain
N. Morsel, N. Garambois
Coexistence of models in CUMAs: a work-based approach
Jean-Yves Pailleux, Lionel Magnin, Nathalie Hostiou
Accompanying transitions of work in an experimental unit: opening up the projects of the protagonists
Valérie Pueyo
Building narratives of farmers’ experiencing agroecological transition and peer group support
Celina Slimi, Marianne Cerf, Lorène Prost, Magali Prost
Community Supported Agriculture in Switzerland: A Photo-elicited Story of Idealists and Pragmatists Shifting Paradigms in Agriculture
Claudia Vaderna, Robert Home, Dirk Roep, Paola Migliorini, Kees van Veluw
Labour productivity, technical efficiency and profitability in French ruminant production systems: evolution 1988-2016
Patrick Veysset, Sanae Boukhriss
Retired but responsible: Social position and constraints of the “old” generation on family farms. A Swiss case study
Karin Zbinden Gysin, Sandra Contzen
WS8 Innovations and adaptation to changes
The construction of the meaning of work for livestock farmers engaged in the agroecological transition
Camille Berrier and Nathalie Girard
Autonomous machines and autonomous skilled workers in agriculture - Changing competences through digitalisation and
networking
Markus Bretschneider
An agroecological transition in design: farmers caught up in a systemic transformation of their work systems
Marie Chizallet, Lorène Prost, Flore Barcellini
Exploring perceived risk and resilience of Flemish farmers
Isabeau Coopmans, Erwin Wauters, Yann De Mey, Thomas Slijper, Alisa Spiegel, Erik Mathijs
Agroecological farming practices and French cattle farmers’ working conditions
J.E. Duval, A. Blanchonnet, N. Hostiou
On field work operations of two smart tools that support decision-making in grazing management
Leonie Hart, Elisabeth Quendler, Christina Umstaetter
Robots and Transformations of Work on Farms: A Systematic Review
Théo Martin, Pierre Gasselin, Nathalie Hostiou, Gilles Feron, Lucette Laurens, François Purseigle
Training for alternative livestock practices: from agroecological to educational innovation
Madelleine Mirabal-Cano, Fanny Chrétien, Nathalie Girard
Human capital assessment method to assess sustainability of new low-input viticulture systems
Marie Thiollet-Scholtus, Olivier Keichinger
